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East Detroit Public Schools
Lesson Design

Author: Michael J. Broyles
Subject: Science
Grade: High School/Alternative Education
Course: Biology
Title: Effects of Seed Soaking on Germination

Length of Unit: Approximately two weeks
Materials Needed: Power Macintosh G3 computers; printers

ClarisWorks software program (both spreadsheet and word processing)
online encyclopedias:
Grolliers
Compton
Encarta

Standards-Based Outcomes (MDE):

Science:

  1. Construct New Scientific and Personal Knowledge
    Content Standard I, 1: All students will ask questions that help them learn about the world; design and conduct investigations using appropriate methodology and technology; learn from books and other sources of information; communicate their findings using appropriate technology; and reconstruct previously learned knowledge. (Constructing New Scientific Knowledge)
    1. Develop questions or problems for investigation that can be answered empirically. (Key concepts: Understanding the need to build on existing knowledge and to ask questions that can be investigated empirically.)
    2. Suggest empirical tests of hypotheses. (Key concepts: Hypothesis, prediction, test, conclusion.)
    3. Design and conduct scientific investigations. (Key concept: Types of scientific knowledge- hypothesis, theory, observation, conclusion, law, data, generalization. Aspects of field research- observations, samples. Aspects of experimental research- variable, experimental group, control group, prediction, conclusion.)
  2. Reflect on the Nature, Adequacy, and Connections Across Scientific Knowledge
    Content Standard II, 1: All students will analyze claims for their scientific merit and explain how scientists decide what constitutes scientific knowledge; how science is related to other ways of knowing; how science and technology affect our society; and how people of diverse cultures have contributed to and influenced developments in science. (Reflecting on Scientific Knowledge)
    1. Justify plans or explanations on a theoretical or empirical basis. (Key concepts: Aspects of logical argument, including evidence, claims, conclusions, observations.)
    2. Describe some general limitations of scientific knowledge. (Key concepts: Understanding of the general limits of science and scientific knowledge as constantly developing human enterprises.)
    3. Show how common themes of science, mathematics, and technology apply in real-world contexts. (Thematic ideas: Systems/subsystems, feedback models, mathematical constancy, scale, conservation, structure, function, adaptation.)
  3. Use Scientific Knowledge from the Life Sciences in Real-World Contexts
    Content Standard III, 2: All students will use classification systems to describe groups of living things; compare and contrast differences in the life cycles of living things; investigate and explain how living things obtain and use energy; and analyze how parts of living things are adapted to carry out specific functions. (Organization of Living Things)

Prior Knowledge:

Cue Set:

Best Shot Instruction:

Reteaching and Enrichment:

Review and Closure:

Students will read their reports in class and share their findings with their classmates.

Assessment:

A. Formative Assessment (Teacher Observations)

  1. Observation of student interaction
  2. Reading student lab procedures prior to implementation
  3. Observation of students conducting actual labwork

B. Summative Assessment:

The word processed lab report, including student generated line graphs showing the growth of corn seeds soaked before planting and those simply planted, must reflect an understanding of scientific methodology and include a logical connection between the hypothesis, problem, procedure, accurate observations, and conclusion.

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